π§ Why do some people get funnier, sleepier, or more social after a few drinks β while others get angry, loud, or even aggressive?
In this episode, Mike Hardenbrook unpacks the science behind alcohol and aggression, including:
How alcohol lowers inhibitions and weakens impulse control
Why brain chemistry, hormones, and even stress levels can fuel aggression after drinking
The role of environment and triggers (like bars, crowds, or stress) in shaping reactions
Why certain types of alcohol may make aggression more likely
How nutrients like Vitamin B1 and Ashwagandha (found in Daily Restore) can support mood balance and stress resilience
π§ Tap play now to learn why alcohol doesnβt affect everyone the same way β and how to keep drinking from becoming the spark that lights unnecessary conflict.
